The Science of Flavor with Arielle Johnson
What is flavor? Neil deGrasse Tyson and co-hosts Chuck Nice and Gary O’Reilly explore the science of what makes some foods tastier than others, what is “umami,” and how flavor changed in the 20th century with food scientist Arielle Johnson.
July 12, 2024
54 min
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931 of 1,108
Episode 40 · July 12, 2024
The Science of Flavor with Arielle Johnson
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The Science of Flavor with Arielle Johnson
Summary
What is flavor? Neil deGrasse Tyson and co-hosts Chuck Nice and Gary O’Reilly explore the science of what makes some foods tastier than others, what is “umami,” and how flavor changed in the 20th century with food scientist Arielle Johnson.