Hot Ice Cream and Cold Politics

<p>Chef Andrew and Lauren break down how a dispute between politicians and<strong>&nbsp;</strong>the restaurant industry could reshape restaurants, grocery stores, and food prices across the country.Then they dig into the wildest food headlines of the week&hellip;from America&rsquo;s favorite candy to the strange world of &ldquo;hot ice cream.&rdquo;&nbsp; Plus&hellip;some outrageous food lawsuits&hellip;over fake grill marks on burgers, and even &ldquo;misleading&rdquo; taco shells.&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp;</p><p><a href="https://www.youtube.com/c/clayandbuck" rel="payment">Follow Clay & Buck on YouTube: https://www.youtube.com/c/clayandbuck</a></p><p>See <a href="https://omnystudio.com/listener">omnystudio.com/listener</a> for privacy information.</p>