【一店一菜】脱胎法国名菜的鸭肉双拼
August 29, 2016
843
2
0.24%
Search the Record
IndexedEvery word spoken in this episode is indexed. Type any phrase to jump straight to the moment it was said.
Type any word or phrase that may have been spoken. Click a result to seek the player to that exact moment.
Try a name, a topic, or a quoted line
Abc Australia Episodes Around August 29, 2016
See what was published immediately before and after this episode.
1:57Now Playing【一店一菜】脱胎法国名菜的鸭肉双拼
YouTube Description
as posted by the channel法波赫来自以各种鸭子料理闻名于世的法国西南部,他把对烹饪鸭子的热爱注入被视为墨尔本法餐代表的France-Soir餐馆,并在经典法餐的基础上创造出该店的招牌菜 – 香橙鸭肉双拼(Duck a la Orange)。
澳洲佳冬日美食系列视频【一店一菜】,带您探访或彰或隐于街巷之中的多元美食店堂,并亲身感受他们招牌当家菜的制作过程。第三站目的地:法国餐馆France-Soir。
Guests & Subjects Covered
Sentinel Indexing in Progress
Metadata and chapters are available. Claim extraction for this episode is pending.
All video content is delivered via YouTube embedded players in accordance with the YouTube Terms of Service. Sentinel provides research tools that promote discovery and accountability across political media.









