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Turn your old bread into beer 🍞🍺 | Everyday | ABC Australia

Posted

January 16, 2023

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8,575

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Fermenter Sharon Flynn makes Kvass, an Eastern European fermented drink, with and old loaf of rye bread and basic ingredients you can find around the house - no need for a beer kit or to add yeast!

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Fermenter Sharon FlynnEastern EuropeanWeb Facebook Twitter InstagramAustralian Broadcasting Corporation YouTubeABC's Online ConditionsUse Section

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Turn your old bread into beer 🍞🍺 | Everyday | ABC Australia · Abc Australia · Sentinel