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How This Sioux Chef Is Bringing Back Indigenous Food
Posted
March 17, 2017
Views
54,395
Likes
1,539
Comments
122
Engagement
3.05%
March 17, 2017
54,395
1,539
122
3.05%
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2:55Now PlayingSean Sherman from Sioux Chef and Karlos Baca are redefining fine cuisine using only indigenous ingredients. We caught up with them at an event in Minneapolis.
Shot by Eliot Popko for AJ+.
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