Amna Nawaz
@PBSNewsHour·5.3M subscribers·62.2K videos
The economic reason this chicken producer gave up antibiotics
Posted
August 10, 2017
Views
80,118
Likes
704
Engagement
0.88%
August 10, 2017
80,118
704
0.88%
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12:13Now PlayingFor decades, almost all factory-farmed chickens were raised on antibiotics. But low doses of “maintenance” antibiotics can spur bacteria to build resistance, creating superbugs. Economics correspondent Paul Solman and science correspondent Miles O’Brien report team up to examine why one major chicken producer went antibiotic-free while most still continue the practice.
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