What it takes to run one of London’s most popular pubs
May 26, 2026
773
8
1.03%
Search the Record
IndexedEvery word spoken in this episode is indexed. Type any phrase to jump straight to the moment it was said.
Type any word or phrase that may have been spoken. Click a result to seek the player to that exact moment.
Try a name, a topic, or a quoted line
Bloomberg Podcasts Episodes Around May 26, 2026
See what was published immediately before and after this episode.
1:37Now PlayingWhat it takes to run one of London’s most popular pubs
YouTube Description
as posted by the channelOn this episode of the Odd Lots podcast, Ashley Palmer-Watts, co-founder of famed London pub, The Devonshire, joins Tracy Alloway and Joe Weisenthal to discuss why even as inflation continues to rise, higher ingredient costs (whether it's beef or scallops) don't always correlate to higher menu prices and whether TV shows like The Bear are a realistic take on the restaurant business.
#Pubs #OddLots #Business
Guests & Subjects Covered
Sentinel Indexing in Progress
Metadata and chapters are available. Claim extraction for this episode is pending.
All video content is delivered via YouTube embedded players in accordance with the YouTube Terms of Service. Sentinel provides research tools that promote discovery and accountability across political media.