Ultra-processed foods tied to colorectal cancer risk: study
November 14, 2025
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1:27Now PlayingUltra-processed foods tied to colorectal cancer risk: study
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as posted by the channelThe rise in the rate of colorectal cancer in people in their 20s to 40s in a number of countries outpaces what could be attributed to genetics alone, scientists say. It’s prompted medical researchers to study lifestyle factors like changes in diet, weight, physical activity levels, drinking patterns and more.
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