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A famous diner fights for its life in the age of COVID-19
Posted
June 26, 2020
Views
2,518
Likes
28
Comments
12
Engagement
1.59%
June 26, 2020
2,518
28
12
1.59%
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3:03Now PlayingHank and Linda Vance, the owners of Hank's Creekside Restaurant, refer to their diner as a "little bit of heaven on earth." Yet like thousands of restaurants around the U.S., the popular Sonoma County, California, eatery is struggling with how to stay in business while keeping its workers and customers safe as the coronavirus continues to rage.
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