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Why this London restaurant uses a new chef every week
Posted
September 14, 2024
Views
4,126
Likes
71
Comments
12
Engagement
2.01%
September 14, 2024
4,126
71
12
2.01%
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7:20Now PlayingAt London's Carousel, there are never too many cooks in the kitchen. Founders Ed and Ollie Templeton and their staff are constants, but the chefs change weekly. Each chef creates a single serving tasting menu, giving diners a unique experience each week. Dana Jacobson stopped by to give it a try.
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