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How "The Cake Mix Doctor" Anne Byrn plans to represent a region in her latest book
Posted
March 15, 2025
Views
3,445
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March 15, 2025
3,445
29
1
0.87%
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7:49Now PlayingJournalist, food historian and native Southerner Anne Byrn has spent the last three years working on a comprehensive book about an influential culinary tradition. "Baking in the American South" will offer 200 recipes from home kitchens, bakeries and even the White House that explore the region's complicated past and present. Michelle Miller reports.
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