Cenk Uygur
@TheYoungTurks·6.5M subscribers·72.8K videos
Are You Sure That’s Lobster?
Posted
February 14, 2016
Views
106,366
Likes
2,201
Comments
460
Engagement
2.50%
February 14, 2016
106,366
2,201
460
2.50%
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3:54Now PlayingAn investigation has revealed that Red Lobster is not putting real lobster in their lobster bisque soup. What are they using instead? Cenk Uygur and Ana Kasparian hosts of The Young Turks discuss.
Does this make you less likely to eat at Red Lobster? Let us know in the comments below.
Read more here
“If you’ve ordered lobster recently, get ready to feel queasy.
More than one-third of restaurants, including Red Lobster, swap out lobster for more inexpensive substitutes in their dishes, reports Inside Edition.
The news organization ran DNA tests on lobster dishes from 28 restaurants across the country. Thirty-five percent of the samples contained cheaper seafood, such as whiting and langostino.
Samples of lobster bisque at three Red Lobster locations revealed one dish that contained no lobster at all — only langostino.”
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