Global Snack: Souse from the Caribbean Island of St. Lucia | Global 3000
July 15, 2011
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2:36Now PlayingGlobal Snack: Souse from the Caribbean Island of St. Lucia | Global 3000
YouTube Description
as posted by the channelClaudia and Bertine Talbert run a takeway on the road to Castries, the island's capital.The two sisters sell Creole bread, sausages, kidney skewers -- and a local stew called"souse". It's made of pig trotters or cow's heels, onions, garlic, intestines and plenty of spices.
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