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Dolomite Delicacy | Euromaxx a la carte

Posted

February 13, 2013

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A la carte takes you to Cortina d'Ampezzo, a winter sports resort located 1200 metres up in the Italian Dolomites. Fabio Pompanin's restaurant Al Camin is well known for its local delicacies. He serves up crusted venison with potato rostis and beetroot puree.

Guests & Subjects Covered

Italian Dolomites Fabio Pompanin'sAl Camin

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Dolomite Delicacy | Euromaxx a la carte · Dw News · Sentinel