Dw News
@dwnews·6.3M subscribers·48.6K videos
A la carte: Porcini Ravioli from France | Euromaxx
Posted
December 17, 2014
Views
1,386
Likes
17
Comments
1
Engagement
1.30%
December 17, 2014
1,386
17
1
1.30%
Every word spoken in this episode is indexed. Type any phrase to jump straight to the moment it was said.
Type any word or phrase that may have been spoken. Click a result to seek the player to that exact moment.
Try a name, a topic, or a quoted line
4:29Now PlayingThe region Languedoc in the southwest of France is one of the biggest wine-growing areas in the country. Wine plays a big role in the cuisine as well. In the restaurant "Domaine d´Auriac" in Carcassonne, wine is the perfect ingredient for star chef Philippe Deschamps's recipes. For Euromaxx, he's preparing porcini mushroom ravioli in a sparkling wine sauce!
Read the recipe at
Sentinel Indexing in Progress
Metadata and chapters are available. Claim extraction for this episode is pending.
All video content is delivered via YouTube embedded players in accordance with the YouTube Terms of Service. Sentinel provides research tools that promote discovery and accountability across political media.
