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German Bread And Bakeries: Why Germany Is The King Of The Crust | Meet the Germans
Posted
October 14, 2020
Views
572,251
Likes
13,127
Comments
1,202
Engagement
2.50%
October 14, 2020
572,251
13,127
1,202
2.50%
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3:36Now PlayingThe Germans are extremely proud of their bread culture – and pretty scathing about bread from most other countries (don't get them started on "Toastbrot.") Since moving to Germany, Rachel has discovered the delights of fresh German bread from the local bakery. But there's still one thing getting between her and a bag of crusty bread rolls...
Rachel moved from the UK to Germany in 2016. As a relative newcomer she casts a fresh eye over German clichés and shares her experiences of settling into German life. Every two weeks she explores a new topic – from unusual bans to meaty cuisine or haunted castles. This week: bread.
Are you a fan of German bread? Or can your country's bread give Germany a run for its money?!
For more on bread varieties across Europe, check out DW's Baking Bread series:
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#Bread #MeettheGermans
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