February 29, 2016
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1:38
1:16Now PlayingIDAHO FALLS -- VO: People often think of Mitchell’s Restaurant as a truck stop because of its location, but truckers are only part of the business.
SOT: “The truck business is like extra for me. My main business is local people coming here twice a day, sitting in the same spot, ordering the same food,” owner Mitchell Hall says.
VO: They restaurant has been apart of the community for 23 years and customers will agree it specializes in hearty, home-style breakfast food.
SOT: “We like the biscuits and gravy, we like the pancakes and bacon and my kids go crazy over the pancakes,” customer Jessica Sterling said.
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