September 4, 2021
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2:30Now PlayingBLACKFOOT – The Eastern Idaho State Fair is officially underway and one of the most anticipated components of the weeklong event is the food.
There are a plethora of food vendors for fair-goers to sample and EastIdahoNews.com is hoping to try them all. Today, we’re sampling the menu at Sweet Temptations.
Customers have enjoyed the dessert vendor’s homemade cinnamon roll-esque desserts for the last 25 years. This year, Owner Lacey Secrist is introducing a brand-new item called Peach Temptation. It includes sweetbread dough cooked in biscuit form and topped off with a cream cheese frosting, caramel fondue sauce, peaches, a sprinkle of cinnamon and sugar and a side of vanilla ice cream.
There’s also the award-winning Toffee Tumbler with sweetbread, caramel and nuts and the Pumpkin Whoopie Pie with two cake-like cookies, thick cream cheese frosting, fresh caramel sauce and candied pecans.
Other items are available as well, including some gluten-free options. We sampled some of them, which you can watch in the video player above.
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