August 12, 2026
331
15
4.53%
Every word spoken in this episode is indexed. Type any phrase to jump straight to the moment it was said.
Type any word or phrase that may have been spoken. Click a result to seek the player to that exact moment.
Try a name, a topic, or a quoted line
Episode Timeline
Every episode in order around the one you’re watching — click any card and the page flips straight to it.
10:09Now PlayingIs your food safe to eat? With cyclospora parasites, salmonella jalapeno alerts, and egg recalls hitting grocery stores nationwide, concern over America's food supply is high. Celebrity Chef David Burke breaks down how top restaurants handle massive recalls and what you need to know before your next meal.
FOX News' senior White House correspondent Jacqui Heinrich speaks with internationally celebrated chef and restaurateur David Burke (host of American Kitchen on FOX Nation) about navigating food safety outbreaks, why buying local isn't always safer, and why his 18 restaurant locations are making the switch from seed oil to tallow.
Sentinel Indexing in Progress
Metadata and chapters are available. Claim extraction for this episode is pending.
All video content is delivered via YouTube embedded players in accordance with the YouTube Terms of Service. Sentinel provides research tools that promote discovery and accountability across political media.