May 29, 2026
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17:28Now PlayingCan pizza be perfected? Ravi traveled to Naples, Italy to find out.
For three weeks, he trained at Associazione Verace Pizza Napoletana (AVPN), one of the world's most respected schools for authentic Neapolitan pizza, alongside accomplished chefs, restaurateurs, and pizza professionals from around the world.
In this video, Ravi takes you inside the experience and shares what he learned—from water, dough fermentation and hand-stretching techniques to the discipline, tradition, and craftsmanship behind a truly great pizza.
It's a fascinating look at the pursuit of mastery through one of the world's simplest and most beloved foods. 🍕
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#Pizza #Naples #NeapolitanPizza #AVPN #PizzaMaking #ItalianFood #RestaurantLife #ChefLife #FoodCulture #italytravel
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