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Master of the grill: pollo a la cerveza
Posted
July 22, 2016
Views
1,094
Likes
18
Engagement
1.65%
July 22, 2016
1,094
18
1.65%
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0:53Now PlayingEn el recetario básico de un parrillero es indispensable tener una versión del 'beer can chicken', una de las técnicas más fáciles y eficientes para preparar un ave entera por Alejandro Zarate.
Esto es Delicioso, un espacio inspirado en los sabores latinos. Encuentra ideas, recetas, descubre nuevos ingredientes y tips para hacerte la vida amable en la cocina. Bienvenidos a probar.
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