July 31, 2025
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0:31Now PlayingDid you know you shouldn't be storing olive oil next to the stove? Find a cool, dark place (like a cabinet, but not the fridge!) to store to preserve the flavor and quality of your oil.
Use the HALT acronym to remember the factors that lead to olive oil degradation.
- Heat
- Air
- Light
- Time
Whether you're an olive oil aficionado or just looking to improve your everyday cooking, listen to the full episode of The Wirecutter Show for essential information to help you select and savor better olive oil.
#wirecutter #podcastshorts #podcast #oliveoil #oliveoilstorage #kitchentips #kitchen
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