Why are sesame seeds in so many foods?
November 8, 2024
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0:55Now PlayingWhy are sesame seeds in so many foods?
YouTube Description
as posted by the channelIn 2022, the FDA added sesame seeds to its major allergens list. This required food manufacturers and restaurants to disclose if products contain or have come in contact with the seeds. Turns out, sesame seeds are small and expensive to guarantee seeds will not cross contaminate other foods. So instead, companies simply added sesame seeds to their foods and included it on their list of ingredients. #food #history #historyfacts #foodie #foodies
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