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How Wilson Tang Uncovered the Culinary Treasures of Chinatown
Posted
November 29, 2016
Views
383,582
Likes
6,371
Comments
393
Engagement
1.76%
November 29, 2016
383,582
6,371
393
1.76%
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10:36Now PlayingOn this episode of VICE's 'Autobiographies,' we sit down with restauranteur Wilson Tang to talk about his passion for Chinese American food. After escaping the second World Trade Center tower that was hit on September 11, Tang left his corporate finance job to run his uncle's historic dim sum restaurant against his parents' wishes. From there, Tang opened up a new modern Chinese restaurant that incorporates the hidden culinary gems of New York's Chinatown.
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