How To Make a Perfect Patty Melt with Chris Kronner
August 28, 2018
344,431
4,688
448
1.49%
Search the Record
IndexedEvery word spoken in this episode is indexed. Type any phrase to jump straight to the moment it was said.
Type any word or phrase that may have been spoken. Click a result to seek the player to that exact moment.
Try a name, a topic, or a quoted line
Vice Episodes Around August 28, 2018
See what was published immediately before and after this episode.
7:08Now PlayingHow To Make a Perfect Patty Melt with Chris Kronner
YouTube Description
as posted by the channelWe're making the ultimate patty melt with Chris Kronner of KronnerBurger and author of the cookbook A Burger to Believe In.
Chris shows us two techniques to prep the beef, first by using a grinder and then chopping by hand. This sandwich gets topped with caramelized onions, creamy béchamel, hot mustard, and, of course, cheese. It's a patty melt to believe in.
Check out the recipe here
WATCH NEXTHow to Make a Perfect Cheeseburger with Matty Matheson
Subscribe to Munchies here
Check out for more!
Follow Munchies here:
More videos from the VICE network
Guests & Subjects Covered
Sentinel Indexing in Progress
Metadata and chapters are available. Claim extraction for this episode is pending.
All video content is delivered via YouTube embedded players in accordance with the YouTube Terms of Service. Sentinel provides research tools that promote discovery and accountability across political media.









