December 6, 2017
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9:01Now PlayingA local fish and meat vendor recently told me he had "bisons balls" in the freezer at work - an order that someone didn't pick up. I said I would gladly take the amourettes off his hands. Here is the recipe to perfectly cooked amourettes - de-membraned, sliced, breaded and cooked to perfection. Setting aside a somewhat unappealing color, they were certifiably delicious. Even my wife approved! Enjoy! Peace out! And be sure to like share, comment, subscribe, and eat adventurously!
#PrairieOysters #BullBalls #BizarreFoods
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