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Chef Patrick O’Connell's food diary | Food Diaries of the Famous | The Washington Post
Posted
January 23, 2018
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8:23Now PlayingThe culinary biography of chef Patrick O’Connell, celebrating the 40th anniversary of his legendary Inn at Little Washingtonincluding his recordedlive phone call from the Michelin Guide about whether he received its coveted threestar rating this year. Subscribe to The Washington Post on YouTube
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