October 11, 2019
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38:29Now PlayingJoin Washington Post food anchor Mary Beth Albright live Friday, October 11, at 1130 a.m. ET for a livestream Q&A with food critic Tom Sietsema, where he’ll answer your questions about his life as a food critic. What does it take to be a food critic? Why is anonymity important? Are there dealbreakers for a restaurant to get your highest fourstar rating? Join us for answers to these questions, and so many more. Subscribe to The Washington Post on YouTube
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