Mold: The Root Cause Behind Food Sensitivities? | Judy Cho EP 181

<p>Judy Cho, aka “Nutrition With Judy,” is a board-certified holistic nutritionist and a certified nutritional therapy practitioner. She works with people to find and heal the root cause of their illnesses. She is also the author of the book Carnivore Cure, &nbsp;Meat-Based Nutrition, and the Ultimate Elimination Diet for Optimal Health.</p>

<p>In this episode, we chatted about Judy’s background, how and why she got into nutrition, and, more specifically, the carnivore diet. I asked some common carnivore questions and a bunch of my own questions about long-term healing, potential problems with a carnivore diet, and what exactly is “CIRS”.<br />

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Right after this episode we found a bad mold problem in our master bedroom. I had a feeling, which is why I had Judy on. We've lived there for 4 months. I also think that's what made me sick in Nashville. I don't know if mold caused my original arthritis as a child but it's definitely causing autoimmune symptoms now. We moved out.</p>

<p>Follow &nbsp;Judy Cho:</p>

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<p>Book: carnivorecure.com</p>

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<p>#CarnivoreDiet #NutritionWithJudy #MikhailaPetersonPodcast #AtuoimmuneIssues</p>