November 18, 2015
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3:35Now PlayingFor executive chef JJ Johnson of Harlem’s lauded Afro-Asian restaurant The Cecil, parties are all about the communal energy. Bring that into the kitchen with his recipe for chicken 'n dumplings with a riesling-curry sauce. It may take some time but invite family and friends to help out and you’ve got the perfect pre-party—and appetizer.
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