Bread Beckers
@breadbeckers·78.3K subscribers·332 videos
Fresh-Milled Q&A: Weight Gain, Crumbly Bread and Gluten Intolerance With Sue Becker | Ep. 409
Posted
July 15, 2025
Views
26,075
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July 15, 2025
26,075
793
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Sue Becker is a gifted speaker and teacher, with a passion to share principles of healthy living in an encouraging way. She is the co-owner of The Bread Beckers and founder of the ministry, Real Bread Outreach, all dedicated to promoting whole grain nutrition. Sue has a degree in Food Science from UGA and is the author of The Essential Home Ground Flour Book. Sue is a veteran home-schooling mom with 9 children and 13 grandchildren. She and her husband Brad, live in Canton, GA. Through her teaching, countless families have found improved health.
"The Essential HomeGround Flour Book"
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Welcome Back 0:00
Sue's Origin Story 3:30
Food Science Background 4:06
Health Benefits Discovered 8:09
Starting Bread Business 12:48
Gluten Misconceptions Addressed 16:07
Carb and Weight Myths 34:49
Final Thoughts 56:32
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