July 23, 2019
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0:31Now PlayingChef Jeff Jackson is the Corporate Chef for Smith’s Food & Drug Stores. Jeff appears on weekly television cooking segment on various TV stations in Salt Lake City and on EastIdahoNews.com.
Chef Jeff has always loved cooking since he was very young and graduated with High-honors from the
SLC Art Institutes in Culinary Arts. He has worked as the lead chef and nutrition specialists at
Intermountain Medical Center, as a Chef at The Montage Deer Valley signature restaurant and enjoys
catering private and corporation gatherings.
Chef Jeff seeks to teach his viewers how to make simple dishes that look gourmet and will have your entire family looking forward to eating dinner together. Watch for his exciting recipes every Wednesday on www.eastidahonews.com.
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