East Idaho Eats: Abracadabra's Breakfast and Bistro

IDAHO FALLS -- VO: It’s creative recipes like pancakes with fruity pebbles cereal for the center, or captain crunch encrusted French toast that only children seem to dream of.

SOT: “When you’re a kid and you think of breakfast you think of the most ridiculous food,” Owner Josh swain says.

VO: At Abracadabra’s Breakfast and Bistro, owners say the childhood inspired menu is apart of the magical experience.

SOT: “Our idea here is that food is the show, and that we want everything to be magic. Magic food, magic experience,” Swain says.

VO: Items like the mini Belgian waffle, the nutty bacon cakes, or chicken and waffles that have customers raving.

SOT: “Chicken and waffles is kind of something that we’ve brought to the area,” Swain said.

VO: Something I had to sink my teeth into was the Deep Fried Monte Cristo Sandwich, it was seriously too much food for my face, but also extremely tasty. It’s pretty much two giant pieces French toast made with sour dough bread, stacked with different kinds of meats and cheeses, followed up with a Raspberry jam dip.

SOT: Swain’s description of the Monte Cristo and Stand Up.

VO: Regardless of the recipe workers at Abracadabra’s always put the most magical food forward while keeping their inner-child in mind.

SOT: “We wanted to make food that was a little bit more exciting. Something that people haven’t quite seen before, or they’ve seen it, but they haven’t tasted in the way we’ve prepared it,” Swain says.

VO: In Idaho Falls, I’m Natalia Hepworth, EastIdahoNews.com.