Talktomollie
@talktomollie·2.4K subscribers·168 videos
Farm Talk Podcast: Interview with Chef Mollie Engelhart of Sow a Heart Farm
Posted
November 10, 2020
Views
257
Likes
9
Engagement
3.50%
November 10, 2020
257
9
3.50%
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34:35Now PlayingOn this edition of FarmTalk Paul interviews Chef Mollie Engelhart of Sow a Heart Farm and Sage Vegan Bistro.
About Sow a Heart Farm from Mollie:
This farm was built on love. When our farmers moved their family home, they brought a full house. Husband and wife, Chef Mollie Engelhart and Chef Elias Sosa of Vegan LA staples: Sage Plant-based Bistro, Sage Brewery, and Kind Kreme toting in hand their two young children, dozens of beloved family pets, and extended family members and friends.
We came to this farm to build community. Physically, with our home here, but also to grow sustainable food for our restaurants and extended southern California friends, family, and food lovers. We came to practice regenerative agriculture and cultivate new way of thinking of our food. Our farm is open to you for events and celebrations of all kinds. For more information, visit
Contact Paul and his team at (805) 479-5004 or e-mail: paul@homeandranchteam.com
Catch Up with Paul Ward on Social Media:
Facebook: @paulwardrealestate
Instagram: @homeandranchteam
LinkedIn: /paulward31
Twitter: @paulwardre
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