Talktomollie
@talktomollie·2.4K subscribers·168 videos
Mollie Engelhart: Owner of Sage Vegan Bistro and Sow a Heart Farm
Posted
December 12, 2020
Views
355
Likes
3
Comments
3
Engagement
1.69%
December 12, 2020
355
3
3
1.69%
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1:09:36Now PlayingMollie Engelhart is an inspiration both as a chef and as an entrepreneur. I’m deeply passionate about food, and it was truly an honor to sit down with her.
She’s the Executive chef and owner of Sage Plant-Based Bistro, and she operates a 17-acre, regenerative/organic farm called Sow a Heart (sowaheart.com) that doubles as an animal rescue. She is also Executive Producer of the award-winning documentary film, "May I Be Frank”, and she’s on the board of directors for Kiss the Ground (kisstheground.com), which recently released a Netflix documentary of the same name starring Woody Harrelson.
Her story of triumph in a pandemic in the BEST possible way is remarkable, and I’ve been fortunate to personally benefit from her shift into direct-to-consumer CSA boxes, straight from her farm.
If you're entrepreneurial with a passion for the planet, this is an inspiring conversation that you won’t want to miss!
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#mollieenglehart #sowaheart #kisstheground
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